How to make easy homemade cinnamon rolls



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Combine yeast, water and 2 tsp sugar. Let sit for 10 min, then stir well.

Melt butter and milk in pan, do not allow mixture to boil.

Perfect!

Combine all ingredients with yeast mixture and knead for a few minutes. Cover with plastic wrap and allow dough to rise overnight in the refrigerator.

Remove from fridge. Punch down dough and roll out into a rectangle.

Combine cinnamon and sugar.

Brush dough with melted butter!

Sprinkled with sugar. Hey! This is pretty easy!

Roll into a log, cut into 12 equal pieces.

Place in a greased pan of choice. I used a 9 inch round cake pan.

Allow to rise for 30+ minutes.

Bake for 25-30 minutes, at 350 degrees Fahrenheit, and enjoy immmmmensely!!'

For more, easy, video recipes, check out my brand new YouTube channel!!:) Just search Rebekah Kazmierowicz, or click the link in my bio! thanks guys

Ohh yes.

Hey there's the brother you've come to know so well! (He's featured in several other guides of mine. Shhhh. I don't think he knows!) ;)

:)

I served these with fresh whipped cream, so so great. You can try it with your favorite cream cheese frosting as well, however I though whipped cream was just as good!


Watch the video: Amazing Homemade Cinnamon Rolls recipe No Mixer


Comments:

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