How to Cook Mango Chicken With Inspiration From India

Gather ingredients and put oven on 250 degrees celsius.

Chop onions in bigger pieces like this

Chop tomatos in small pieces.


Add tomato paste.

And mango chutney.

Blend and add seasoning after taste.

Put chicken thighs in oiled oven form. I added a little salt and pepper.

Bury them in the sauce and put in oven for around 40 minutes or untill the chicken is ready.

After 40 minutes.. I turned the heat higher the last 10 minutes for some color.

Serve with rice and sallad. (try a sallad dressing made of 1,5dl yoghurt and 2 tablespoons chutney). Enjoy!

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